{"id":17044,"date":"2020-05-05T14:18:16","date_gmt":"2020-05-05T17:18:16","guid":{"rendered":"https:\/\/lopesdias.com.br\/portfolio\/coworking-723\/"},"modified":"2026-02-19T13:20:27","modified_gmt":"2026-02-19T16:20:27","slug":"coworking-723","status":"publish","type":"portfolio","link":"https:\/\/lopesdias.com.br\/en\/portfolio-en\/coworking-723\/","title":{"rendered":"Coworking 723"},"content":{"rendered":"\t\t
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COWORKING 723 <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tYear<\/strong>: 2015
\n\nArea<\/strong>: 135 sqm
\n\nFloors<\/strong>: 3
\n\nType<\/strong>: Commercial
\n\nLocation<\/strong>: Rua Dr. Franco da Rocha \u2013 Perdizes, S\u00e3o Paulo\/SP\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\tThe redevelopment of an old building can be a challenge, but also an opportunity to create a shared space that meets the needs of different audiences.That\u2019s what happened with a building that went through several occupations over time, from residence to restaurant.

\n\nWith three floors, the building had to be adapted to accommodate a coworking space, which includes collective worktables and individual rooms to meet the demands of professionals seeking a shared environment.

\n\nFor this purpose, a central staircase was created that also serves as a grandstand, connecting the two floors and promoting interaction among the space users.

\n\nIn addition to the coworking space, the ground floor was transformed into an independent caf\u00e9, open to the general public.This is a way to bring movement and life to the building, as well as to offer a leisure and food option for space users and the general public.

\n\nTo promote interaction among space users, entertainment and happy hour areas were created in the lateral yard and on the building\u2019s terrace.As in any work environment, it is important to offer structure and amenities for space users.

\n\nTherefore, collective bathrooms, pantry, and meeting rooms were added to meet the needs of professionals who use the space.

\n\nIn addition, an area for a hostess was created, which serves as a support point for space users, offering guidance and assistance whenever necessary.

\n\nFinally, to improve lighting and integration with the surroundings, openings were created on the facades to improve lighting and integration with the surroundings, resulting in a welcoming and pleasant space that encourages collaboration and exchange of experiences.\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Image Gallery<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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